Beef Production
Listed below are our books relating to Beef Production
Knowledge Transfer in Cattle Husbandry
Author(s): Edited by Abele Kuipers, Marija Klopcic and Cled ThomasPublished: 2005
Bovine Viral Diarrhea Virus: Diagnosis, Management, and Control
Author(s): Sagar M. Goyal & Julia F. RidpathPublished: 2005
Bovine Surgery and Lameness, 2nd Edition
Author(s): A. David Weaver, Guy St Jean & Adrian SteinerPublished: 2005
Yields of Farmed Species: Constraints and Opportunities in the 21st Century
Author(s): Wiseman And Sylvester-BradleyPublished: 2005
Recent Advances in Animal Nutrition - 2004
Author(s):Edited by PC Garnsworthy and J WisemanPublished: 2004
Clinical Dissection Guide for Large Animals: Horse and Large Ruminants, 2nd Edition
Author(s): Gheorghe M. Constantinescu & Ileana A. ConstantinescuPublished: 2004
Bovine Anatomy: An Illustrated Text, 1st Edition
Author(s): Klaus-Dieter Budras, Robert E. Habel & Anita WunschePublished: 2004
